ETHICAL AND ORGANIC PRIVATE ENTERPRISE WITH A CONSCIENCE By Katrina Simmons In our Spring 2004 issue of EcoFarm - Food and Cooperatives - Document - PDFSEARCH.IO

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Date: 2011-04-20 19:24:08 Sustainability Organic certification Tom Manley Fair trade Food and drink Sociology Organic coffee Café Bom Dia Organic food Product certification Organic farming		ETHICAL AND ORGANIC PRIVATE ENTERPRISE WITH A CONSCIENCE By Katrina Simmons In our Spring 2004 issue of EcoFarm & Garden (now The Canadian Organic Grower), Av Singh profiled various cooperatives across Canada, citing the Add to Reading List Source URL: www.homesteadorganics.ca Download Document from Source Website File Size: 57,50 KB Share Document on Facebook

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