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Technology Unit, Curriculum K-12 Directorate, NSW Department of Education and Training _http://www.curriculumsupport.nsw.edu.au_ Stage 5 Food Technology Overview Year[removed]weeks) Unit 1: Food in Australia
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Document Date: 2006-05-31 23:21:59

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File Size: 43,00 KB

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Company

Dairy Corporation / ABC / /

Country

Australia / /

Facility

Dairy Corporation Books Home Economics Institute of Australia / Home Economics Institute of Australia / Books Home Economics Institute of Australia / Books CWA Recipe Book Red Cross Recipe Book School Recipe Book Home Economics Institute of Australia / /

IndustryTerm

Food deterioration / food service / Food consumption / food inequities / food preparation / early food selection / food inequity / food preservation / food needs / Revise food properties / Revise food / Factors influencing food trends / Food consumption patterns / present food trends / Industrial food preparation / food modification / food availability / Food consumption trends / Food production practices / food / /

Organization

Home Economics Institute of Australia / Red Cross / Food safety / Curriculum K-12 Directorate / Technology Unit / Food Service / Department of Education / L. / Food Technology Issues Tull / A. / Food and Nutrition Gilgandra High School / /

Position

Governor / /

Technology

5 Food Technology / Food Technology / /

URL

www.foodstandard.gov.au_ / www.govet.nsw.edu.au_ / http /

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