software system / local farm products / sustainable food sourcing / local food / food health / food producers / food system infrastructure / local food usage / grown farm products / sustainable/regenerative food system / local food system / local food initiatives / energy sources / food sectors / nutrient/waste management / food co-ops / food / energy / targeted groups / food hubs / Food systems / food system / nutrient management / local food directories / food security / internet search / grown food products / /
Organization
Vermont Sustainable Jobs Fund / New England Grassroots Environment Fund / Intervale Center / Vermont Agency of Agriculture Food and Markets / Vermont Farmers’ Market Association / Center for Sustainable Agriculture / University of Vermont Extension and Cheryl King Fischer / Vermont Sustainable Agriculture Council / /
Person
Jennifer Colby / Travis Marcotte / Tom Stearns / Jackie Folsom / Lini Wollenberg / Josie Weldon / Megan Sheradin / Bill Schubart / Chris Gordon / Melissa Zoerheide / Pat McGovern / Theresa Snow / Amy Shollenberger / Mary Barosse Schwatz / Paul Costello / Melissa Bridges / Robin McDermott / Dave Timmons / Tara Kelly / Bill Botzow / Marina Michahelles / Barbara Duncan / Cynthia Hellman / Peter Odierna / Beth Meacham / Christina Goodwin / Allen Matthews / Terry Appleby / Karen Schneider / Enid Wonnacott / Tom Gilbert / Helen Labun Jordan / Cheryl King / Jennifer Nickerson / Tom McCauley / George Wright / Dan Erikson / Rachel Schattman / Virginia Nickerson / / /
UNDERSTANDING VERMONT’S LOCAL FOOD LANDSCAPE AN INVENTORY AND ASSESSMENT OF RECENT LOCAL FOOD INITIATIVES Prepared for The Vermont Sustainable Agriculture Council, 2008