Food and the Marine

Results: 1107



#Item
1Guide to Resources in AQUACULTURE SCOPE: - The science, art, and business of cultivating for food marine or freshwater fish or shellfish, such as oysters, clams, salmon, and trout, under controlled conditions. SUBJECT KE

Guide to Resources in AQUACULTURE SCOPE: - The science, art, and business of cultivating for food marine or freshwater fish or shellfish, such as oysters, clams, salmon, and trout, under controlled conditions. SUBJECT KE

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Source URL: libwebserver.uob.edu.bh

Language: English - Date: 2008-02-26 01:58:42
    2HORIZON 2020 - Übersicht der Topicsnach WP)

    HORIZON 2020 - Übersicht der Topicsnach WP) "Food security, sustainable agriculture and forestry, marine, maritime and inland water research and the bioeconomy" Call for Sustainable Food Security

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    Source URL: www.euhochschulnetz-sachsen-anhalt.de

    Language: English - Date: 2018-01-02 09:30:02
      3Draft Horizon 2020 Work Programmein the area of Food security, sustainable agriculture and forestry, marine and maritime and inland water research and the bioeconomy Important notice: This paper is made public

      Draft Horizon 2020 Work Programmein the area of Food security, sustainable agriculture and forestry, marine and maritime and inland water research and the bioeconomy Important notice: This paper is made public

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      Source URL: ec.europa.eu

      Language: English - Date: 2015-09-10 07:00:19
        4The Economy Relies on a Healthy Ocean The United States must ensure sustainable use of its marine resources to maintain its place in the global economy. The nation relies on ocean systems to produce food, energy, and pha

        The Economy Relies on a Healthy Ocean The United States must ensure sustainable use of its marine resources to maintain its place in the global economy. The nation relies on ocean systems to produce food, energy, and pha

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        Source URL: www.miis.edu

        - Date: 2009-10-02 17:06:06
          5Innovators Think Tank: Climate Change and Coastal & Marine Tourism Sustainable Food Sourcing From the Sea

          Innovators Think Tank: Climate Change and Coastal & Marine Tourism Sustainable Food Sourcing From the Sea

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          Source URL: www.innovators2015.com

          - Date: 2015-07-28 09:14:34
            6ii  BOBLME-2015-Ecology-49 The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of Food and Agriculture Organization of the Uni

            ii BOBLME-2015-Ecology-49 The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of Food and Agriculture Organization of the Uni

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            Source URL: www.boblme.org

            Language: English - Date: 2015-12-20 07:03:03
            7ii  BOBLME-2015-Ecology-55 The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of Food and Agriculture Organization of the Uni

            ii BOBLME-2015-Ecology-55 The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of Food and Agriculture Organization of the Uni

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            Source URL: www.boblme.org

            Language: English - Date: 2015-11-22 05:40:32
            8ii  BOBLME-2015-Ecology-67 The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of Food and Agriculture Organization of the Uni

            ii BOBLME-2015-Ecology-67 The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of Food and Agriculture Organization of the Uni

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            Source URL: www.boblme.org

            Language: English - Date: 2016-02-28 00:08:49
            9A NEXUS for Marine Biotechnology INTRODUCTION By 2030, the global population is expected to exceed eight (8) billion and will require 30% more water, 40% more energy, and 50% more food to survive (Wharton report1). Recen

            A NEXUS for Marine Biotechnology INTRODUCTION By 2030, the global population is expected to exceed eight (8) billion and will require 30% more water, 40% more energy, and 50% more food to survive (Wharton report1). Recen

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            Source URL: mbcoi.net

            Language: English - Date: 2016-06-08 15:44:23
            10LifeWatch Data Grant 2014 Filling the gaps in the World Register of Marine species (WoRMS) Cardiidae  Final Report

            LifeWatch Data Grant 2014 Filling the gaps in the World Register of Marine species (WoRMS) Cardiidae Final Report

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            Source URL: www.marinespecies.org

            Language: English - Date: 2014-12-16 09:45:48