![Oenology / Albariño / Wine tasting / Galician wine / Winemaking / Asti wine / Arroyo Seco / Acids in wine / Wine / Biotechnology / Fermentation Oenology / Albariño / Wine tasting / Galician wine / Winemaking / Asti wine / Arroyo Seco / Acids in wine / Wine / Biotechnology / Fermentation](https://www.pdfsearch.io/img/640e8916914e3f136cf5317bf3c0664c.jpg) Date: 2015-03-09 14:32:06Oenology Albariño Wine tasting Galician wine Winemaking Asti wine Arroyo Seco Acids in wine Wine Biotechnology Fermentation | | TASTING NOTES[removed]ALBARIÑO Originally thought to have been brought to the Iberian Peninsula during the 12th century by Cistercian monks, the name Alba-Riño means “from the Rhine”. Today, Albariño is widely plantAdd to Reading ListSource URL: www.scheidvineyards.comDownload Document from Source Website File Size: 220,83 KBShare Document on Facebook
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