Tip 4- Temperature Once your fish has been appropriately killed by a knock on the head or iki jime, maximise the eating qualities of your catch by placing it on ice or preferably in an ice slurry (minimum two parts ice t - Two Fish - Document - PDFSEARCH.IO

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	Tip 4- Temperature Once your fish has been appropriately killed by a knock on the head or iki jime, maximise the eating qualities of your catch by placing it on ice or preferably in an ice slurry (minimum two parts ice t Add to Reading List Document Date: 2013-07-22 19:50:57 Open Document File Size: 2,17 MB Share Result on Facebook Country Australia / / IndustryTerm designed iki jime tools / interactive learning tools / basic tools / / Organization Department of Agriculture / / Person Salmon Take / / Position priest / tackle / / URL www.ikijime.com / www.australiananimalwelfare.com.au / / SocialTag Seafood Ichthyology Fisheries Priest Fish Fishing Animal killing Ike jime

Tip 4- Temperature Once your fish has been appropriately killed by a knock on the head or iki jime, maximise the eating qualities of your catch by placing it on ice or preferably in an ice slurry (minimum two parts ice tAdd to Reading List