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Date: 2014-02-01 17:00:20Cocktails Pisco Mixed drinks Sour Angostura bitters Mojito Bitters Punch Highball Distillation Alcohol Food and drink | REMEMBER THE MAINE 155 Years of ElixiR: [removed]2OZ OLDAdd to Reading ListSource URL: elixirsf.comDownload Document from Source WebsiteFile Size: 137,03 KBShare Document on Facebook |
ORIENTAL HOTEL RECOMMENDATION COCKTAIL Oriental Highball / オリエンタルハイボール 1,000yenDocID: 1rAwi - View Document | |
http://eatingorlando.blogspot.comwith-farm-fresh-take-DocID: 1qR9Q - View Document | |
HIGHBALLS YOICHI HIGHBALL Yoichi NAS, Lemon , Wilkinson AKASHI MATÉHI Akashi Blended, Orange, Just Maté NIKKA HIGHBALL Hi Nikka, Burnt Lime ICHIRO’S HIGHBALL Ichiro’s ‘Malt & Grain’, Shiso, WilkinsonDocID: 1m8Kd - View Document | |
Nine Zero and Highball Lounge 90 Tremont Street Boston, MACatering Department: www.ninezero.comDocID: 1lzUY - View Document | |
JERO Sunrise Pour 1 ½ oz. Tequila or Rum and orange juice together into a highball glass over ice. Float ¾ oz. Jero Grenadine. Garnish with an orange slice and a maraschino cherry and serve without stirring.DocID: 1kF1m - View Document |