![](https://www.pdfsearch.io/img/a780541bd05212d91a05dad32b06d7c7.jpg) Date: 2015-04-08 18:46:14
| | Nutrition Facts: Serving Size 1oz (28g), Servings Varied. Amount Per Serving Calories 110, Fat CaL80. Total Fat 9g (14% DV), Sat Fat 6g (30% DV), Trans Fat Og, Cholest. 30mg (10% DV), Sodium 310mg (13% OV), Total Carb. OAdd to Reading ListSource URL: designassets.traderjoes.comDownload Document from Source Website File Size: 345,07 KBShare Document on Facebook
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