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Sustainable agriculture / Organic farming / Agroecology / Agronomy / Agricultural biodiversity / Food security / Crop diversity / Agricultural productivity / Rice / Agriculture / Environment / Land management


AGRICULTURAL BIOTECHNOLOGIES IN DEVELOPING COUNTRIES: OPTIONS AND OPPORTUNITIES TO FACE THE CHALLENGES OF FOOD INSECURITY AND CLIMATE CHANGE (ADBC-10)
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Document Date: 2010-02-25 13:15:51


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City

Guadalajara / /

Company

Operational Policy / National Agricultural Research Systems / Technical Division International Fund / /

Continent

Asia / Africa / /

Country

Zimbabwe / Mali / Italy / Mexico / /

Currency

USD / /

Event

Environmental Issue / Dividend Issuance / /

IndustryTerm

greenhouse gas emissions / agricultural biodiversity-conservationbased sustainable production systems / biotechnology capacities / immune systems / appropriate infrastructure / biotechnology utilization / food crises / informal knowledge systems / agricultural technologies / biotechnology / projects on local and regional product / sustainable agricultural technologies / higher food prices / food production / financial services / increased food production / sustainable food / food crisis / formal institutional seed systems / livelihood systems / food crops / agricultural production systems / conventional technologies / household food security / food price crisis / food security / farm-based systems / recent food price crisis / biotechnology application / extension services / seed systems / innovation systems / seed-systems / overall global food production increase / eventual products / food / /

Organization

UN General Assembly / International Fund for Agricultural Development / United Nations / US Federal Reserve / Food and Agriculture Organization of the United Nations / National Academy of Sciences / Royal Society / /

Person

Swaminathan / R.D. Cooke / /

Position

author / Professor / Director / /

Technology

Biotechnology / recombination / sustainable agricultural technologies / /

SocialTag