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Nutrition / Food science / Health sciences / Self-care / Dieting / Human nutrition / Food guide pyramid / Amyotrophic lateral sclerosis / Food group / Health / Food and drink / Medicine


Q01B_Nutrition:Q01A_Nutrition
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Document Date: 2011-01-28 13:13:52

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File Size: 958,52 KB

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Company

Alternatives Daily / Meats / /

Facility

Neurology New England Medical Center / RD Clinical Study Unit New England Medical Center / Neurlogy University of Utah Salt Lake City / /

IndustryTerm

food groups / food preparation techniques / basic food groups / vegetable oil / food consistency / moist food / trouble moving food / food / energy / /

MedicalCondition

Lou Gehrig’s Disease / disease / ALS / amyotrophic lateral sclerosis / Fatigue / infection / Constipation / /

Organization

Neurlogy University of Utah Salt Lake City / ALS Association / B.S.N. Department / RD Clinical Study Unit New England Medical Center Boston / PAC Department of Neurology New England Medical Center Boston / /

Person

Dallas Forshew / Meat loaf / Barbara Tanenbaum / James Taft / Lou Gehrig / /

Position

physician / nurse and dietician / specially trained speech pathologist / swallowing therapist / R.N. / dietician / occupational therapist / dietitian / /

ProvinceOrState

Utah / /

SocialTag