National Institute of Standards and Technology / Technology National Institute of Standards and Technology Hratch G. Semerjian / / /
IndustryTerm
retail outlets / individual products / dry pet food / non-food consumer / cosmetic products / test equipment / retail / wholesale and retail outlets / manufacturing practices / manufacturing / retail stores / manufacturing practice / poultry products / retail package testing / permeable media / retail testing / manufacturing process / food / /
Organization
Institute of Standards and Technology Hratch G. Semerjian / National Institute of Standards and Technology / Section / And Title Chapter / U.S. Department of Agriculture / Food and Drug Administration / Technology Administration / U. S. Department of Agriculture Food Safety / U.S. Department of the Treasury / U.S. Department of Commerce / U.S. Environmental Protection Agency / Bureau of Alcohol / Tobacco / and Firearms / NIHAE2 U.S. GOVERNMENT PRINTING OFFICE WASHINGTON / Federal Trade Commission / E-5 Chapter / Editorial Corrections Chapter / /
Person
Phillip J. Bond / Tom Coleman Linda Crown Kathryn / Kathryn M. Dresser Henry V / Henry V. Oppermann / Gaithersburg / Lot An / / /
Position
Acting Director / General Information 1.1 Scope Routine verification / inspector / Secretary of Commerce for Technology / General / Secretary / Under Secretary of Commerce / Chief / /
NIST Handbook 133 Checking the Net Contents of Packaged Goods as adopted by the 89th National Conference on Weights and Measures 2004 Editors: Tom Coleman