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City Geneva / Hahn / KHEIRI / Washington DC / Palo Alto / New York / Rome / Ibadan / Addis Ababa / Enugu / Nordeide / Arlington / / Company Hewlett-Packard / Academic Press / Hewlett Packard Co. / Preclinical Laboratories / / Continent Africa / / Country United States / Nigeria / Ethiopia / / / Facility University of Ibadan / University of Nigeria / United Nations University / Plant Foods / Enugu Campus / / IndustryTerm carrier gas / consumed food articles / food/feed / food shortages / acute food shortages / edible oil / food residues / oil / food sources / food supplement / food / seed oil / energy / Gross energy / chemical score / food problem / baobab seed oil / food component / acute seasonal food supply fluctuations / narrow food base / predictable food shortages / / MusicGroup Energy / / Organization Ikechukwu Edwin Nutrition Unit / World Health Organization / United Nations University / Department of Medical Biochemistry / Nuclear Regulatory Commission / University of Nigeria / United Nations / US Federal Reserve / American Society / University of Ibadan / Ibadan / / Person Alexandria / Analytical Chemists / Ash Carbohydrates / / Position Analyst / PORTER / Official / Scientist / / Product The injection / / ProgrammingLanguage C / / ProvinceOrState New York / South Carolina / S. K. / M. B. / New Hampshire / / PublishedMedium Analytical Chemistry / Journal of Food Science / / Region Southern Mali / Near East / Central Africa / / SocialTag 
NUTRITIVE VALUE OF BAOBAB (Adansonia digitata L