<--- Back to Details
First PageDocument Content
Africa / Addis Ababa / Ethiopia / ESSP / CGIAR / Central Statistical Agency / Research / Politics / Food politics / International Food Policy Research Institute / Macroeconomics
Date: 2013-09-28 11:59:56
Africa
Addis Ababa
Ethiopia
ESSP
CGIAR
Central Statistical Agency
Research
Politics
Food politics
International Food Policy Research Institute
Macroeconomics

Ethiopia Strategy Support Program II Bridging Knowledge and Policy ESSP PROGRAM HISTORY & OBJECTIVES Based in Addis Ababa, ESSP began its activities in late 2004 with the aim

Add to Reading List

Source URL: essp.ifpri.info

Download Document from Source Website

File Size: 241,63 KB

Share Document on Facebook

Similar Documents

Spatial Inequality in Education and Health Care in China Xiaobo Zhang* International Food Policy Research Institute  And Ravi Kanbur

Spatial Inequality in Education and Health Care in China Xiaobo Zhang* International Food Policy Research Institute And Ravi Kanbur

DocID: 1t6oC - View Document

AIARD Silver and Bronze Sustaining Members John Griffis, Silver Sustaining Mark Varner, Silver Sustaining J. Davidson Highfill, Bronze Sustaining John Swanson, Bronze Sustaining

AIARD Silver and Bronze Sustaining Members John Griffis, Silver Sustaining Mark Varner, Silver Sustaining J. Davidson Highfill, Bronze Sustaining John Swanson, Bronze Sustaining

DocID: 1r6N9 - View Document

ADDRESSING THE IMPACTS OF CLIMATE CHANGE IN THE PHILIPPINE AGRICULTURE SECTOR PROJECT FACT SHEET | JANUARY 2015 Project Lead and Members:

ADDRESSING THE IMPACTS OF CLIMATE CHANGE IN THE PHILIPPINE AGRICULTURE SECTOR PROJECT FACT SHEET | JANUARY 2015 Project Lead and Members:

DocID: 1qYsq - View Document

Agrimonde-Terra: Foresight land use and food security in 2050

Agrimonde-Terra: Foresight land use and food security in 2050

DocID: 1qPSC - View Document

SIGHT AND L IFE | VOL. 30(1) | 2016  SETTING NEW FRONTIERS FOR 21 ST CENTURY FOOD SYSTEMS RESEARCH AND ACTION Setting New Frontiers for st

SIGHT AND L IFE | VOL. 30(1) | 2016 SETTING NEW FRONTIERS FOR 21 ST CENTURY FOOD SYSTEMS RESEARCH AND ACTION Setting New Frontiers for st

DocID: 1qNpM - View Document