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Bivalves / Mussel / Seafood / Pasta / Dip / West African Recipes / Barbajuan / Food and drink / Mediterranean cuisine / Belgian cuisine
Date: 2009-11-25 13:53:02
Bivalves
Mussel
Seafood
Pasta
Dip
West African Recipes
Barbajuan
Food and drink
Mediterranean cuisine
Belgian cuisine

Steamed “Island Gold” Blue Mussels with Wine Prep time: 2 minutes Cook time: 5-6 minutes INGREDIENTS

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