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Earth / Soil contamination / United States Environmental Protection Agency / Environmental health / Food safety / Pesticide residue / Health effects of pesticides / Food Quality Protection Act / Pesticide / Environment / Pesticides / Agriculture


March 1999 FACT SHEET #25 Cornell University Program on Breast Cancer and Environmental Risk Factors in New York State (BCERF)
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Document Date: 2004-06-14 09:21:07

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City

New York / Ithaca / Washington / DC / /

Country

United States / /

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Event

Product Issues / /

Facility

College of Veterinary Medicine Cornell Unversity Box / Cornell University / New York State Agricultural Experimental Station / /

IndustryTerm

food items / food samples / food supply / grain products / dairy products / imported food samples / food / synthetic chemicals / food testing laboratories / food safety / food crops / breakdown products / http /

MedicalCondition

Breast Cancer / /

Organization

New York State Department / Food and Drug Administration / Cornell University / Geneva / US Environmental Protection Agency / College of Veterinary Medicine Cornell Unversity Box / IPM Program Office / National Academy of Sciences / office of Pesticide Programs / Cornell University / US Department of Agriculture / Comparative and Environmental Toxicology Cornell Center / Division of Pesticides and Industrial Chemicals / Institute for Comparative / Food Safety / Agricultural Marketing Service / /

Person

Renu Gandhi / Suzanne Snedeker / /

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Position

local farmer / Research Associate / Research Project Leader / /

Product

waters / soil / /

ProvinceOrState

New York / /

Technology

http / /

URL

http /

SocialTag