European Journal of Geography Volume 7, Number 1:, March 2016 ©Association of European Geographers A VILLAGE OF HIGH FERMENTATION: BREWING CULTURE-BASED FOOD TOURISM IN WATOU, WEST FLANDERS, BELGIUM.

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Date: 2016-06-08 06:46:00 Geography of Belgium Poperinge Brewing Flanders Watou St. Bernardus Brewery Beer in Belgium Beer Brewery Lion		European Journal of Geography Volume 7, Number 1:, March 2016 ©Association of European Geographers A VILLAGE OF HIGH FERMENTATION: BREWING CULTURE-BASED FOOD TOURISM IN WATOU, WEST FLANDERS, BELGIUM. Add to Reading List Source URL: www.eurogeographyjournal.eu Download Document from Source Website File Size: 1,65 MB Share Document on Facebook

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	European Journal of Geography Volume 7, Number 1:, March 2016 ©Association of European Geographers A VILLAGE OF HIGH FERMENTATION: BREWING CULTURE-BASED FOOD TOURISM IN WATOU, WEST FLANDERS, BELGIUM. DocID: 1qJfQ - View Document
	European Journal of Geography Volume 7, Number 1:, March 2016 ©Association of European Geographers A VILLAGE OF HIGH FERMENTATION: BREWING CULTURE-BASED FOOD TOURISM IN WATOU, WEST FLANDERS, BELGIUM. DocID: 1puN0 - View Document