<--- Back to Details
First PageDocument Content
Agroecology / Organic farming / Organic gardening / Sustainable agriculture / Center for Agroecology & Sustainable Food Systems / University of California /  Santa Cruz / Alan Chadwick / Urban agriculture / Food systems / Agriculture / Environment / Land management
Date: 2014-08-30 10:50:39
Agroecology
Organic farming
Organic gardening
Sustainable agriculture
Center for Agroecology & Sustainable Food Systems
University of California
Santa Cruz
Alan Chadwick
Urban agriculture
Food systems
Agriculture
Environment
Land management

News & Notes of the UCSC Farm & Garden Issue 133, Spring 2012 Forrest Cook

Add to Reading List

Source URL: casfs.ucsc.edu

Download Document from Source Website

File Size: 1,41 MB

Share Document on Facebook

Similar Documents

From the roots up How agroecology can feed Africa February 2015 Carving up a Continent How the UK Government is facilitating the corporate takeover of African food systems

From the roots up How agroecology can feed Africa February 2015 Carving up a Continent How the UK Government is facilitating the corporate takeover of African food systems

DocID: 1veX4 - View Document

Agroecology as a territory in dispute: between institutionality and social movements

Agroecology as a territory in dispute: between institutionality and social movements

DocID: 1v9Dm - View Document

REPORT OF THE REGIONAL SYMPOSIUM ON AGROECOLOGY FOR SUSTAINABLE AGRICULTURE AND FOOD SYSTEMS for Europe and Central Asia

REPORT OF THE REGIONAL SYMPOSIUM ON AGROECOLOGY FOR SUSTAINABLE AGRICULTURE AND FOOD SYSTEMS for Europe and Central Asia

DocID: 1v4vX - View Document

Experiences in family farming and agroecology 09 | FARMING MATTERS Formerly known as LEISA Magazine

Experiences in family farming and agroecology 09 | FARMING MATTERS Formerly known as LEISA Magazine

DocID: 1v1Fx - View Document

land	
   soy	
   food	
  system	
   food	
   seed	
   environment	
  meat	
  science	
   public	
  interest	
  risk	
   transgenic	
   agroecology	
  sustainable	
  development	
  

land   soy   food  system   food   seed   environment  meat  science   public  interest  risk   transgenic   agroecology  sustainable  development  

DocID: 1uV0D - View Document