sustainable management / food reserves / food security / hazardous chemicals / technology development / greenhouse gas emissions / resilient infrastructure / health care services / food producers / public services / appropriate new technology / food commodity markets / extension services / greenhouse gas concentrations / water resources management / sanitation management / rural infrastructure / reproductive health care services / appropriate social protection systems / financial services / energy services / extreme food price volatility / nutritious and sufficient food / food / energy / sustainable food production systems / /
Organization
General Assembly / Intergovernmental Committee of Experts / Economic and Social Council / civil society / Assembly on the Millennium Development Goals / United Nations / /
Sat 19 July 1:20 pm INTRODUCTION TO THE PROPOSAL OF THE OPEN WORKING GROUP FOR SUSTAINABLE DEVELOPMENT GOALS 1. The Rio+20 outcome document, The future we want, inter alia, set out a mandate to establish