| Document Date: 2010-02-04 13:39:53
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City Durham / Oxford / / Country United Kingdom / Sweden / Finland / / Facility GLA Plant / / IndustryTerm olive oil / liquid product / primrose oil / walnut oil / main food sources / oil type / healthy oil / bodily systems / polyunsaturated vegetable cooking oil / dietary energy / flaxseed/linseed oil / oil source / fish oil / borage seed oil / blackcurrant seed oil / oil / chemical structure / Food sources / energy / primrose oil supplements / evening primrose oil / / MedicalCondition ADHD / autistic spectrum disorders / cancer / schizophrenia / seizures / inflammatory disorders / developmental coordination disorder / cardiovascular disease / certain childhood neuro-developmental disorders / Attention Deficit Hyperactivity Disorder / osteoporosis / epilepsy / inflammation / attention-deficit hyperactivity disorder / / MedicalTreatment dietary supplement / / Organization DGLA / DHA / Environmental Protection Agency / / Person Liz Neal / Elizabeth Neal / / Position dietitian / / ProvinceOrState Alabama / / Technology alpha / /
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Essential fatty acids (‘healthy oils’) 1. What are essential fatty acids? Essential fatty acids (EFA) are fatty acids that we need for our health, but cannot be synthesised in the human body from any other fatty acid