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Falling Number / Food technology / Alpha-Amylase / Wheat / Amylase / Sprouting / Anatone /  Washington / Food and drink / Enzymes / Cereals
Date: 2014-07-15 11:08:54
Falling Number
Food technology
Alpha-Amylase
Wheat
Amylase
Sprouting
Anatone
Washington
Food and drink
Enzymes
Cereals

WL WGC REPORTS Research strategies to stay out of the red

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ARTICLE CERTIFICATE  South Asian Journal of Food Technology and Environment (ISSNTitle :_________________________________________________________________________________ ______________________________________

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