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Grilled Pork Tenderloin with Tropical Salsa Marinade Two 1 lb. pork tenderloins (unseasoned) ¼ cup low sodium soy sauce ½ cup EVOO 1-2 tbsp brown sugar
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Document Date: 2015-05-04 01:22:11
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File Size: 263,07 KB
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IndustryTerm
olive oil /
tbsp sesame oil /
/
SocialTag
Latin American cuisine
New Mexican cuisine
Salsa
Tex-Mex cuisine
Marination
Food and drink
Condiments
Dips