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 Date: 2007-06-23 11:40:42Goat cheese Cabot Creamery Bonne Bouche Cream cheese Types of cheese Artisan cheese Processed cheese American cheese American Cheese Society Food and drink Cheese Cheddar cheese |
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Spring 2006 • Vol. 6, Issue 1 At left: Beautiful Shelburne Farms’ cows and cheddar. Above: Vermont Butter & Cheese Company’s Bonne Bouche — back by popular demand! (See page 7)