Amuse-bouche

#	Item
191	HOGMANAY MENU Festive Menus Amuse Bouche Salmon Tartare with Beetroot, Shallots, Dill & Capers, Add to Reading List Source URL: www.russellhotelstandrews.co.uk Language: English - Date: 2013-10-16 17:19:34 Television Danish cuisine Top Chef Sauce Everyday Gourmet with Justine Schofield
192	Buckland Tout Saints Hotel Tasting menu Amuse Bouche Champange Ayala, Brut Majeur, NV -oOoSalcombe Crab Tortellini Spaghetti Cucumber, Crab and Tomato Bisque Add to Reading List Source URL: www.tout-saints.co.uk - Date: 2014-02-21 08:22:07
193	Amuse bouche (pre starter) ** Add to Reading List Source URL: www.loghouse.co.uk Language: English - Date: 2014-05-15 05:17:30** Top Chef Television Everyday Gourmet with Justine Schofield