American Meat Institute / University of Illinois / Gail Golab Land Grant University / University of Nebraska / North Carolina State University / Meat Institute / Jefferson Auditorium South Agriculture Building / Feedlot The / In M arch / /
IndustryTerm
potential food safety hazards / intensive systems / transportation / transportation vehicle / nutritious food / ith intern ational systems / roduction systems / supp ly chain / optimum production systems / individual housing systems / food / food animals / food safety aspects / egg products / unequal food intake / food production / food safety / agribusiness associations / sanitary infrastructure / retail community working / recent food crises / retail sector / /
Organization
Programs and Observations Federation of Animal Science Societies / National Cattlemen’s Beef Association / Humane Association / Jim Riva National Organic Standards Board / American Veterinary Medical Association / USDA / NC CR / National Turkey Federation / National Council of Chain Restaurants / Barbara Glenn Animal Agriculture Alliance / the University of Nebraska / University of Illinois / National Pork Board / Ed Pajor Sustainable Agriculture Coalition / Future Trends in Animal Agriculture / Animal Well-Being Standards Committee / Scientific Advisory Committee / FMI / Food Safety / Dairy Beef Quality Assurance Center / National Chicken Council / Gail Golab Land Grant University / North Carolina State University / American Meat Institute / /
Person
Barbara Glenn Animal / Jill Hollingsworth / Paul Slayton / Milk / Richard Reynnells / Paul Rovey / Paul Sundberg Broilers / Dairy Beef / Paul Willis / Kay Johnson / Peter Orwick Veal / Alex Thierm / John Blake / Jim Riva / Douglass Animal / Charlie Arnot / Keith Jones Duckling Coun / Diane Halverson / David Brubaker / Richard Wood Free Farmed / Paul Sauder / Martha Noble / / /
Position
veterinarian / counsel / advisors / Vice President / Speaker / salmon producer / producer / independent advisors and producer / advisors and the producer / /
PROCEEDINGS FUTURE TRENDS IN ANIMAL AGRICULTURE STANDARDS FOR FOOD ANIMAL PRODUCTION: