Back to Results
First PageMeta Content
Oenology / Acids / Acids in wine / Chablis wine / Old World wine / Wine tasting / Riesling / Mosel / Winemaking / Wine / Biotechnology / Food and drink


Journal 1 | Winter 2012 WINE apprEcIatIoN
Add to Reading List

Document Date: 2012-01-22 10:34:59

Open Document

File Size: 328,80 KB

Share Result on Facebook

City

Las Vegas / Narbonne / Harrison / Piesport / Santa Cruz / /

Company

California CHalky Journal / John B. Pierce Laboratory / /

Country

Germany / France / United Kingdom / /

Facility

plant Tasters / University of Wales / University of California / Yale University / /

IndustryTerm

oil shale / chemical compounds / organic chemical reactions / oil / chemical compound / well-defined chemical structure / /

Movie

WINE / /

NaturalFeature

Loire Valley / /

Organization

Cornell / Cornell Department of Food Science / Yale University / Department of Viticulture & Enology / University of Wales / Department of Enology & Viticulture / University of California / Davis / /

Person

Alex Maltman / Katharine Mansfield / Emerita / Rainer Lingenfelder / Randall Grahm / Gavin Sacks / Arnaud Saget / Grégoire Pissot / Carole Meredith / Jordan Ross / Marc Dubernet / Christophe Rolland / Larry Marks / Alain Ducasse / /

Position

geologist / Professor of Epidemiology and Psychology / Professor of Enology / Professor / /

ProvinceOrState

Oregon / New York / California / /

RadioStation

2012 WINE / /

Region

northern Europe / /

Technology

av / carbonation / /

URL

www.practicalwinery.com / www.Enologyinternational / /

SocialTag