Hartford School Dept / Portland / Hartford / Hartford Recreation Dept / Santa Fe / Boston / Rome / Hartford Health Dept / Chicago / /
Company
Hartford Food System / Connecticut Farmland Trust / Chicago Community Trust / Boston Globe / Hartford Courant / /
Continent
America / North America / /
Country
United States / /
Currency
USD / / /
Facility
Southern New Hampshire College / Arroyo Hondo Trail / Bates College / /
IndustryTerm
adequate and safe food / i.e. food / unhealthy food choices / food banking / food bank community / transportation / food assistance / non-renewable energy sources / broader networks / transportation systems / conventional emergency food distributions / staffed food assistance programs / local food economy / local food environments / food problems / food policy councils / food interest groups / fresh food / federal food assistance funds / natural systems / neighborhood supermarket / entrepreneurial food projects / state food system / youth food / food banks / food / food distribution / food programs / food needs / food chain activities / agriculture systems / community self-help food projects / poor management / food production / food stamps / larger food system / food providers / household food security / food security/insecurity / food intake / social networks / even global food systems / food system organizations / community food system resources / food stamp program / food service workers / local and regional farm products / purchase healthy food / retail food stores / food projects / food operations / retail outlet / food choices / quality food / local food systems / citizen participation influence local food security / local food system / adequate food / community food security movement / relative food insecurity/security / food insecure families / Community food security / food security-promoting strategy / federal food assistance program / e.g. food production / food bank / Food assistance programs / food policy / food sites / retail outlets / eligible federal food program participants / healthy food choices / sufficient food / food system problems / economic networks / food chain events / food system / federal food assistance programs / food security / transportation projects / sustainable food system / food stores / food pantries / food processing workers / food system stakeholders / community food system assessment / food insecurity / food outlets / typical community food assessment / /
Organization
New Hampshire College / Bates College / USDA / W.K. Kellogg Foundation / Community Food Security Coalition / City Council / Chicago Food Policy Council / Working Lands Alliance / Hartford Food Policy Commission / New Mexico Food and Agriculture Policy Council / Illinois Food System Council / Connecticut Food Policy Council / Hartford Advisory Commission on Food Policy / U.S. Department of Agriculture / federal government / Multnomah Food Policy Council / New Mexico Governors Anti-Hunger Task Force Steering Committee / /
Person
Peter Senge / Donella Meadows / Kimberly Morland / Mark Winne / Sharon Thornberry / Jessie Smith Noyes / Katie Martin / Robert Putnam / Martha Nussbaum / Rodger Cooley / / /
Position
City Manager / Mayor / Executive Director / Building Healthy Food Systems Executive / Secretary / producer / founder / Director for Heifer International / Midwest Regional / co-founder / chairman / writer / Director for Heifer International Midwest Regional / /
ProvinceOrState
Connecticut / New Mexico / Illinois / Tillamook County / Oregon / Multnomah Food Policy Council / Massachusetts / /
PublishedMedium
the Hartford Courant / American Journal of Public Health / the Boston Globe / /