| Document Date: 2006-09-07 11:43:54
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City Weinheim / Berlin / Amsterdam / Solna / / Company WILEY-VCH Verlag GmbH & Co. KGaA / Antofagasta / Elsevier Scientific Publishing Company / Ellis Horwood Limited / / Country Germany / Bangladesh / Argentina / India / Chile / / Event Product Issues / / IndustryTerm In food / meal containing sea-food / environmental chemical hazards / sea-food / food / / MedicalCondition vascular diseases / chronic low level exposure / CNS depression / acute and chronic intoxication / Raynaud’s syndrome / dysphagia / Chronic / Diabetes / peripheral neuropathy / vomiting / peripheral neuropathy peripheral neuropathy peripheral neuropathy impaired kidney function increase / pulmonary retention / diabetes mellitus / metallic taste / cardiovascular diseases / chronic arsenic exposure / skin tumours / tumours / / Organization World Health Organization / / Person Arch Occup Environ / / Position Author / / Product BAL / wells / / RadioStation WHO 2001 / / Region northern Germany / / Technology spectroscopy / /
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