41![Focus Mountain cooperation: the Alpine Convention and the Carpathian Convention meet the Apennines in Sarnano Cooperation in the management of mountain resources is still a matter of debate on which several interests con Focus Mountain cooperation: the Alpine Convention and the Carpathian Convention meet the Apennines in Sarnano Cooperation in the management of mountain resources is still a matter of debate on which several interests con](https://www.pdfsearch.io/img/8485d112c99dc0894083d9f7a699c4a7.jpg) | Add to Reading ListSource URL: www.minambiente.itLanguage: English - Date: 2014-08-07 08:39:36
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42![Bowtie and Spinach Salad with Parmesan & Asiago Cheese.indd Bowtie and Spinach Salad with Parmesan & Asiago Cheese.indd](https://www.pdfsearch.io/img/88a40fdda22e7b07d9c3d1ba38c644c5.jpg) | Add to Reading ListSource URL: www.mjkellner.com- Date: 2014-07-21 14:00:58
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43![FIRST COURSE Please enjoy some of our ingredients grown, raised, and caught by local purveyors that share our commitment to serving FIRST COURSE Please enjoy some of our ingredients grown, raised, and caught by local purveyors that share our commitment to serving](https://www.pdfsearch.io/img/798d3d01db4ab2a72d3ba22d3ce59492.jpg) | Add to Reading ListSource URL: www.innsofaurora.comLanguage: English - Date: 2014-06-29 16:33:15
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44![December 23,2005 Division of Dockets Management HFA-305 Food and Drug Administration 5630 Fishers Lane Room 1061 December 23,2005 Division of Dockets Management HFA-305 Food and Drug Administration 5630 Fishers Lane Room 1061](https://www.pdfsearch.io/img/74bef29f5e64dffaf7cd7852c923669f.jpg) | Add to Reading ListSource URL: www.fda.govLanguage: English - Date: 2006-01-19 13:29:02
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45![Date Marking Guide for Food Establishments (Food Code Section[removed]This guide will provide practical information to implement food code date marking requirements that apply to many ready-to-eat, potentially hazardou Date Marking Guide for Food Establishments (Food Code Section[removed]This guide will provide practical information to implement food code date marking requirements that apply to many ready-to-eat, potentially hazardou](https://www.pdfsearch.io/img/ef31a20a58834b21f390e7f1d6562b63.jpg) | Add to Reading ListSource URL: michigan.govLanguage: English - Date: 2012-12-07 14:13:53
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46![Date Marking Guide for Food Establishments (Food Code Section[removed]This guide will provide practical information to implement food code date marking requirements that apply to many ready-to-eat, potentially hazardou Date Marking Guide for Food Establishments (Food Code Section[removed]This guide will provide practical information to implement food code date marking requirements that apply to many ready-to-eat, potentially hazardou](https://www.pdfsearch.io/img/5c069533e309afd1faf8cf6ca50b3811.jpg) | Add to Reading ListSource URL: www.michigan.govLanguage: English - Date: 2012-12-07 10:09:56
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47![Poster Ceres 2001, Paris, October[removed]ADAS: Asiago-DLR Asteroid Survey Cesare Barbieri1, Massimo Calvani2, Riccardo Claudi2 , Gerhard Hahn3, Martin Hoffmann4, Stefano Mottola3,Giuliano Pignata2, Luciano Salvadori1 1Dep Poster Ceres 2001, Paris, October[removed]ADAS: Asiago-DLR Asteroid Survey Cesare Barbieri1, Massimo Calvani2, Riccardo Claudi2 , Gerhard Hahn3, Martin Hoffmann4, Stefano Mottola3,Giuliano Pignata2, Luciano Salvadori1 1Dep](https://www.pdfsearch.io/img/a4902d21615b5dff7f160bc533b40321.jpg) | Add to Reading ListSource URL: dipastro.pd.astro.itLanguage: English - Date: 2005-11-14 09:48:09
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48![BREAKFAST MENU Served 7:00am – 11:00am Monday-Saturday 10:00am – 2:00pm Sunday VENICE Ham prosciutto & Asiago cheese on white bread, potatoes, gourmet coffee and juice BREAKFAST MENU Served 7:00am – 11:00am Monday-Saturday 10:00am – 2:00pm Sunday VENICE Ham prosciutto & Asiago cheese on white bread, potatoes, gourmet coffee and juice](https://www.pdfsearch.io/img/0dbdcbae74071fdf4e4a8220c6858a84.jpg) | Add to Reading ListSource URL: www.plus39italian.comLanguage: English - Date: 2014-04-01 00:11:43
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49![Tossed Greens with Frico (Lacy Cheese Crackers) Garnish salad greens with a crunchy frico (pronounced FREE-koh), a delicate Italian cheese cracker that’s simple to make. They’re great as an alternative to croutons wi Tossed Greens with Frico (Lacy Cheese Crackers) Garnish salad greens with a crunchy frico (pronounced FREE-koh), a delicate Italian cheese cracker that’s simple to make. They’re great as an alternative to croutons wi](https://www.pdfsearch.io/img/205afaea0bd66974ec824b521cf3b8d6.jpg) | Add to Reading ListSource URL: www.eatsmart.orgLanguage: English - Date: 2014-05-28 04:27:54
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50![Geographical Indications and Property Rights: Protecting Value-Added Agricultural Products Bruce A. Babcock and Roxanne Clemens MATRIC Briefing Paper 04-MBP 7 May 2004 Geographical Indications and Property Rights: Protecting Value-Added Agricultural Products Bruce A. Babcock and Roxanne Clemens MATRIC Briefing Paper 04-MBP 7 May 2004](https://www.pdfsearch.io/img/60a3f857e3f5397c9b40106cda460328.jpg) | Add to Reading ListSource URL: www.card.iastate.eduLanguage: English - Date: 2004-05-19 10:03:50
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