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Metabolism / Asparaginase / Acrylamide / Asparagine / Aspergillus niger / Aspergillus / Enzyme / Starch / Food additive / Chemistry / Biology / Medicine


Microsoft Word - A1003 Asparaginase as a PA AppR FINAL.doc
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Document Date: 2013-03-21 19:33:58


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File Size: 152,30 KB

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City

Rome / Beijing / Hansen / /

Company

Novozymes A/S / /

Country

Switzerland / Russia / United States / Netherlands / Australia / Mexico / Sweden / New Zealand / Denmark / /

Event

FDA Phase / /

IndustryTerm

food manufacture / bakery products / food safety authority / final food / food standards / food processing / final food products / potato chips / cereal-based and potato-based products / manufacturing food products / heat processing / final products / high temperature manufacturing processes / http /

Organization

Chemical Abstracts Service / World Health Organization / New Zealand Food Regulation Ministerial Council / United Nations / Enzyme Commission / US Food and Drug Administration / Codex Committee on Contaminants / Confederation of the Food and Drink Industries / World Trade Organization / European Union / Food Safety Authority / Codex Committee on Food Additives and Contaminants / Joint FAO/WHO Expert Committee on Food Additives / /

Position

APPROVAL REPORT Executive / General / /

Product

Denmark / /

ProgrammingLanguage

L / EC / /

ProvinceOrState

South Carolina / /

PublishedMedium

Chemical Abstracts Service / /

Technology

potato chips / /

URL

ftp /

SocialTag