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Staple foods / Metabolism / Asparaginase / Acrylamide / Catalysis / Asparagine / Aspergillus niger / Starch / Enzyme / Food and drink / Medicine / Chemistry


Document Date: 2013-03-21 19:33:57


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City

Zeist / /

Company

Territory / Australia Government Analytical Laboratories / State / Novozymes A/S / Ames / /

Country

Switzerland / Niger / Netherlands / Mexico / Sweden / New Zealand / Russia / United States / Australia / Denmark / /

Event

FDA Phase / /

Facility

National Measurement Institute / /

IndustryTerm

food safety authority / dough-based products / permitted processing aids / food matrix / cracker products / high heat food industry / treated food / asparaginase enzyme solution / food processing / potato chips / food regulatory measures / food supply / food additive / market food products / food industries / heat processing / Food technology report / final products / high temperature manufacturing processes / food products / food labelling / food regulatory measure / Potato-based products / certain prefabricated potato products / selected food / processed food / manufacturing processes / manufacturing process / food / tortilla chips / food manufacture / food enzymes / bakery products / final food / food consumption / food conversion efficiency / food raw materials / final product / cereal products / processed food products / food standards / food manufacturers / reaction product / final food products / process technology / cereal-based and potato-based products / food safety / manufacturing food products / blanched potato chips / food tests / food standard / dough product / food industry / enzyme solution / food allergens / food additives / potato products / cereal-based products / clinical chemical end-points / food product / final food product / /

Organization

Chemical Abstracts Service / World Health Organization / As / Codex Committee on Contaminants / Confederation of the Food and Drink Industries / World Trade Organization / office of the Gene Technology Regulator / International Union of Biochemistry and Molecular Biology / IUPAC/Enzyme Commission / Australian Food and Grocery Council / Food Safety Authority / Codex Committee on Food Additives and Contaminants / OECD / Ministerial Council / United Nations / Enzyme Commission / US Food and Drug Administration / FSANZ Board / National Measurement Institute / European Union / Technology Association of Australia / Joint FAO/WHO Expert Committee on Food Additives / office of Best Practice Regulation / /

Person

Ivan Jeray / /

Position

General / APPROVAL REPORT Executive / /

Product

SPS / Absent Antibiotic / sorbitol / elspar / Denmark / /

ProgrammingLanguage

EC / /

PublishedMedium

Chemical Abstracts Service / Molecular Biology / /

Technology

bioinformatics / tortilla chips / Biotechnology / process technology / process control / blanched potato chips / potato chips / /

URL

www.ciaa.be_ / /

SocialTag