A “Toolbox” for the Reduction of Acrylamide in Breakfast Cereals - Asparagine - Document - PDFSEARCH.IO

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	A “Toolbox” for the Reduction of Acrylamide in Breakfast Cereals Add to Reading List Document Date: 2012-06-04 06:06:29 Open Document File Size: 376,24 KB Share Result on Facebook City Brussels / / Country Belgium / / / / IndustryTerm everyday products / final product / cereal products / manufacturing needs / food / / Organization European Breakfast Cereals Association / European Union / / / URL www.fooddrinkeurope.eu / http / SocialTag Acrylamide Amides Monomers Crops Breakfast cereal Bran Wheat Asparagine Whole grain Food and drink

A “Toolbox” for the Reduction of Acrylamide in Breakfast CerealsAdd to Reading List