US EPA, FINAL DECISION DOCUMENT: TSCA SECTION 5(H)(4) EXEMPTION FOR ASPERGILLUS ORYZAE

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Date: 2010-01-21 16:56:10 Aspergillus Microorganism United States Environmental Protection Agency Biotechnology Soy sauce Microbiology Food and drink Biology		US EPA, FINAL DECISION DOCUMENT: TSCA SECTION 5(H)(4) EXEMPTION FOR ASPERGILLUS ORYZAE Add to Reading List Source URL: www.epa.gov Download Document from Source Website File Size: 35,98 KB Share Document on Facebook