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Food safety / Prevention / Food Safety and Inspection Service / United States Department of Agriculture / Hazard analysis and critical control points / Sanitation Standard Operating Procedures / Listeria / Hallmark/Westland Meat Packing Company / Automated Import Information System / Safety / Hygiene / Health


UNITED STATES DEPARTMENT OF AGRICULTURE OFFICE OF INSPECTOR GENERAL Washington D.C[removed]June 21, 2000 REPORT TO THE SECRETARY ON THE MEAT AND POULTRY INSPECTION PROCESS
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Document Date: 2005-03-14 11:07:08

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File Size: 188,37 KB

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Country

United States / /

Facility

Laboratory Testing / /

IndustryTerm

foreign food safety inspection systems / food chain / enforcement tool / foreign systems / required product / food safety standards / food safety / food safety system / foreign inspection systems / unwholesome product / poultry products / safety inspection systems / food / /

Organization

office of Inspector General / UNITED STATES DEPARTMENT OF AGRICULTURE OFFICE OF INSPECTOR GENERAL Washington D.C. / U.S. Department of Agriculture’s Food Safety Inspection Service / Food Safety / /

Position

Roger C. Viadero Inspector General / SECRETARY / /

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