Journal of Wine Economics, Volume 7, Number 1, 2012, Pages 126–138 Book and Film Reviews Author, Title Ronald J. Clarke and Jokie Bakker Wine: Flavour Chemistry

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Date: 2015-12-26 16:00:42 Wine chemistry Oenology Aging of wine Wine American wine Acids in wine Sugars in wine Storage of wine Viticulture Natural wine Sparkling wine		Journal of Wine Economics, Volume 7, Number 1, 2012, Pages 126–138 Book and Film Reviews Author, Title Ronald J. Clarke and Jokie Bakker Wine: Flavour Chemistry Add to Reading List Source URL: www.wine-economics.org Download Document from Source Website File Size: 188,99 KB Share Document on Facebook

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