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Food preservation / Food packaging / Canned food / Canneries / Canning / Food industry / Home canning / Botulism / Food / Fruit preserves / Clostridium botulinum / Sauerkraut
Date: 2016-01-08 12:51:43
Food preservation
Food packaging
Canned food
Canneries
Canning
Food industry
Home canning
Botulism
Food
Fruit preserves
Clostridium botulinum
Sauerkraut

Complete Guide to Home Canning Guide 1

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Source URL: nchfp.uga.edu

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