Black bean, corn and tomato salad 4 servings 6 tablespoons extra virgin olive oil ½ to 1 teaspoon dried basil or oregano 1 can black beans, drained and rinsed 1 can corn, drained - Bean salad - Document - PDFSEARCH.IO

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	Black bean, corn and tomato salad 4 servings 6 tablespoons extra virgin olive oil ½ to 1 teaspoon dried basil or oregano 1 can black beans, drained and rinsed 1 can corn, drained Add to Reading List Document Date: 2012-06-05 14:00:35 Open Document File Size: 49,24 KB Share Result on Facebook

Black bean, corn and tomato salad 4 servings 6 tablespoons extra virgin olive oil ½ to 1 teaspoon dried basil or oregano 1 can black beans, drained and rinsed 1 can corn, drainedAdd to Reading List