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Food science / Institute of Food Technologists / Food / American Meat Science Association / American Meat Institute / Heterocyclic amine formation in meat / Cooking / Beef / Dog meat / Food and drink / Food industry / Meat


Summer[removed]Melvin Hunt Honored for Work in Meat Science Meat scientist Melvin Hunt’s research and teaching programs have affected the meat industry worldwide, resulting in higher quality and safer meat products for c
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Document Date: 2012-11-04 19:22:52


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