| Document Date: 2013-09-10 14:23:23
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City St. Louis / / Company J.B. Lippincott Co. / West Publishing Co. / C.V. Mosby Co. / / Facility C Colorado State University / / IndustryTerm food items / food particles / remove food particles / food source / energy drinks / food labels / dairy products / Sugar-free food items / adequate energy / sweetened beverage / food / / MedicalCondition Malnutrition / oropharyngeal cancer / Only severe nutritional deficiencies / gingivitis / bottle syndrome / dental plaque / nutrition deficiency / tooth loss / diabetes / cardiovascular disease / abscesses / dental caries / protein deficiency / gum disease / chronic disease / diseases / deficiency / inflammation / infections / periodontal disease / untreated dental diseases / / Organization U.S. Department of Agriculture / Colorado State University / Academy of Nutrition and Dietetics / / Person Carol West / Patricia M. Randolph / / Position registered dietitian / dentist / food and nutrition specialist and assistant professor / dental hygienist / dietitian / / Product dextrose / / ProvinceOrState Vitamin C Colorado State University / B-Complex / U.S. Department of Agriculture / Colorado / / URL www.springer.com/978-158829-192-9 / www.ext.colostate.edu / /
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Nutrition and Oral Health Fact Sheet No. [removed]Food and Nutrition Series| Health by L. Bellows and R. Moore*