![Medicine / Escherichia coli O157:H7 / Verotoxin-producing Escherichia coli / Escherichia coli O121 / Raw meat / Hemolytic-uremic syndrome / Foodborne illness / Shiga toxin / Food safety / Bacteria / Escherichia coli / Health Medicine / Escherichia coli O157:H7 / Verotoxin-producing Escherichia coli / Escherichia coli O121 / Raw meat / Hemolytic-uremic syndrome / Foodborne illness / Shiga toxin / Food safety / Bacteria / Escherichia coli / Health](/pdf-icon.png) Date: 2014-09-04 02:44:37Medicine Escherichia coli O157:H7 Verotoxin-producing Escherichia coli Escherichia coli O121 Raw meat Hemolytic-uremic syndrome Foodborne illness Shiga toxin Food safety Bacteria Escherichia coli Health | | Imported food risk statement Uncooked ready-to-eat dried meat and Shiga toxin-producing Escherichia coli Commodity: Uncooked ready-to-eat (RTE) dried meat. Examples of this type of product include jerky and biltong. AmbiAdd to Reading ListSource URL: www.foodstandards.govt.nzDownload Document from Source Website File Size: 57,95 KBShare Document on Facebook
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