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Document Date: 2005-01-24 07:02:32Open Document File Size: 154,06 KBShare Result on FacebookCityWorcestershire / Kenilworth / Birmingham / Lyon / /CompanyLudlow / Leamington Spa / Michelin / Sun / /CountrySwitzerland / Germany / France / United Kingdom / Spain / /CurrencyGBP / / /EventPerson Communication and Meetings / /FacilityZaldiarin restaurant / Birmingham College of Food / Thistle Hotel / / /HolidayChristmas / /IndustryTermBank holidays / rosemary oil / high-tech kitchen / /MovieThe Three Musketeers / /NaturalFeatureEverest / /OrganizationBirmingham College of Food / /PersonBeverley / Gordon Ramsay / Claude Bosi / Michael Quinn / Laurent Pourcel / Gascon / Jacques Pourcel / Charles de Batz / Victoria Amiee / Andy Waters / Richard Binns / Alastair Little / Artagnan / Aubrey Allen Aberdeen Angus / Gary Rhodes / Alexandre Dumas / Andreas Antona / Arden Edmund / Luke Tipping / / /Positionyoung chef / chef / professional chef / author / head chef / leader / sous chef / restaurateur / modern cooking advocate / /ProvinceOrStateSussex / /Regionnorthern Spain / /URLwww.simpsonsrestaurant.co.uk / www.eat-the-midlands.co.uk / www.eat-the-midlands.co.uk/jessicas / /SocialTag |