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Date: 2011-06-13 16:13:44Cuisine of the Southern United States Grits Native American cuisine Parmigiano-Reggiano Sautéing Food and drink Breakfast foods Porridges | Tablas Creek Vineyard Wine Pairing: Grilled Shrimp and GritsAdd to Reading ListSource URL: www.tablascreek.comDownload Document from Source WebsiteFile Size: 61,32 KBShare Document on Facebook |