Sample HACCP Plan: Fresh Smoothie (recipe containing raw eggs) Potential Hazards: • Salmonella enteritidis contamination in raw shell eggs • Contamination from employees (hygiene - Breakfast Point - Document - PDFSEARCH.IO

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	Sample HACCP Plan: Fresh Smoothie (recipe containing raw eggs) Potential Hazards: • Salmonella enteritidis contamination in raw shell eggs • Contamination from employees (hygiene & health) • Contaminated food-conta Add to Reading List Document Date: 2014-05-09 14:53:27 Open Document File Size: 241,53 KB Share Result on Facebook Company National Pasteurized Eggs Inc. / / Event Product Issues / / IndustryTerm foodservice systems / food-contact / date-mark product / food / / Organization FDA / / / Product food-contact / / SocialTag Breakfast foods Pasteurization Critical control point Fruit Food Food and drink Eggs Pasteurized eggs

Sample HACCP Plan: Fresh Smoothie (recipe containing raw eggs) Potential Hazards: • Salmonella enteritidis contamination in raw shell eggs • Contamination from employees (hygiene & health) • Contaminated food-contaAdd to Reading List