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Sample HACCP Plan: Fresh Smoothie (recipe containing raw eggs) Potential Hazards: • Salmonella enteritidis contamination in raw shell eggs • Contamination from employees (hygiene & health) • Contaminated food-conta
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Document Date: 2014-05-09 14:53:27
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File Size: 241,53 KB
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Company
National Pasteurized Eggs Inc. /
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Event
Product Issues /
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IndustryTerm
foodservice systems /
food-contact /
date-mark product /
food /
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Organization
FDA /
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Product
food-contact /
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SocialTag
Breakfast foods
Pasteurization
Critical control point
Fruit
Food
Food and drink
Eggs
Pasteurized eggs