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![]() | Document Date: 2008-03-28 12:18:35Open Document File Size: 82,79 KBShare Result on FacebookCityMunich / /CountryGermany / Switzerland / Angola / United Kingdom / /EventProduct Issues / /FacilityWHO HQ / United Kingdom laboratory / WHO Headquarters / /IndustryTermfood items / food chain / oil-drilling industry / sub-optimal chemical management / food samples / food monitoring programmes / food safety programmes / risk management / treatment protocol / chemical / chemical safety programmes / possible toxic/chemical cause / food / /MedicalConditionataxia / Neurological Illness / chronic intoxication / mass poisoning / viral infection / disease / bromide poisoning / peripheral neuropathy / vomiting / mass bromide poisoning / dizziness / tiredness / acute neurological disease / /MedicalTreatmenttreatment protocol / /OrganizationWorld Health Organization / Regional Office for Africa / Germany World Health Organization / WHO Country Office / Ministry of Health / /PersonKersten Gutschmidt / Pascal Haefliger / Thomas Zilker Medizinische Klinik Rechts / /PositionExecutive / clinical toxicologist / environmental investigator / a laboratory specialist and a team coordinator / /Productsodium chloride / salt / /ProvinceOrStateCacuaco / Cacuaco Municipality / Luanda Province / /Technologytreatment protocol / /SocialTag |