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![]() | Document Date: 2012-02-03 06:30:23Open Document File Size: 847,61 KBShare Result on FacebookCityNew York / Oxford / /CompanyElsevier Science B.V. / Norton / Biologia de Organismosy Sistemas / Clarendon Press / /CountryUnited Kingdom / Spain / /CurrencyUSD / /FacilityUniversity of Oviedo / /IndustryTermfood items / suboptimal food resources / food quality / low quality food resource / food plants / food item / food limitation / food choice / food resource / food preference / food / /NaturalFeatureBay of Biscay / /OrganizationUS Federal Reserve / University of Oviedo / Julio Arrontes* Lab. / /PersonJulio Arrontes / /PositionDean / Corresponding author / /ProvinceOrStateTasmania / New York / /Regioneast Tasmania / northern Spain / /SocialTag |