CLaMS

Results: 358



#Item
211Atmos. Chem. Phys., 12, 8423–8438, 2012 www.atmos-chem-phys.net[removed]doi:[removed]acp[removed] © Author(s[removed]CC Attribution 3.0 License.  Atmospheric

Atmos. Chem. Phys., 12, 8423–8438, 2012 www.atmos-chem-phys.net[removed]doi:[removed]acp[removed] © Author(s[removed]CC Attribution 3.0 License. Atmospheric

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Source URL: www.atmos-chem-phys.net

Language: English - Date: 2013-01-17 20:39:47
212Atmos. Chem. Phys., 11, 241–256, 2011 www.atmos-chem-phys.net[removed]doi:[removed]acp[removed] © Author(s[removed]CC Attribution 3.0 License.  Atmospheric

Atmos. Chem. Phys., 11, 241–256, 2011 www.atmos-chem-phys.net[removed]doi:[removed]acp[removed] © Author(s[removed]CC Attribution 3.0 License. Atmospheric

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Source URL: www.atmos-chem-phys.net

Language: English - Date: 2013-01-17 18:41:19
213Clams Chinese 蛤蜊 Japanese クラム (アサリ/ハマグリ)

Clams Chinese 蛤蜊 Japanese クラム (アサリ/ハマグリ)

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Source URL: www.bcseafood.ca

Language: English - Date: 2013-05-29 12:33:25
214Clam Chowder INGREDIENTS: DEHYDRATED VEGETABLES (POTATOES, ONIONS, CELERY), MODIFIED CORN STARCH, MODIFIED MILK INGREDIENTS, COCONUT OIL, CORN SYRUP SOLIDS, SEA SALT, DEHYDRATED CLAMS, SUGAR, SOYBEAN OIL, CLAM POWDER, YE

Clam Chowder INGREDIENTS: DEHYDRATED VEGETABLES (POTATOES, ONIONS, CELERY), MODIFIED CORN STARCH, MODIFIED MILK INGREDIENTS, COCONUT OIL, CORN SYRUP SOLIDS, SEA SALT, DEHYDRATED CLAMS, SUGAR, SOYBEAN OIL, CLAM POWDER, YE

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Source URL: www.liveitgood.ca

- Date: 2013-06-24 00:13:28
    215U.S. Farm-Raised Steamed Clams Hard clams were used not only as food by the Native Americans, but also to make beads, sometimes called wampum, that were used to trade with the early European settlers. 50 U.S. farm-raised

    U.S. Farm-Raised Steamed Clams Hard clams were used not only as food by the Native Americans, but also to make beads, sometimes called wampum, that were used to trade with the early European settlers. 50 U.S. farm-raised

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    Source URL: thenaa.net

    - Date: 2011-02-03 02:40:28
      216A HISTORY OF OYSTERS AND HARD CLAMS IN THE GREAT SOUTH BAY Jeffrey Kassner The Great South Bay has long been known for its abundance of shellfish. In the latter part of the nineteenth century, it was world famous for its

      A HISTORY OF OYSTERS AND HARD CLAMS IN THE GREAT SOUTH BAY Jeffrey Kassner The Great South Bay has long been known for its abundance of shellfish. In the latter part of the nineteenth century, it was world famous for its

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      Source URL: www.longislandtraditions.org

      Language: English - Date: 2014-10-17 10:38:14
      217SEA Fact Sheet 2003-Atl Surf

      SEA Fact Sheet 2003-Atl Surf

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      Source URL: www.virginiaseafood.org

      Language: English - Date: 2014-12-03 19:13:41
      218AUTUMNFEST	
  2014  FOOD VENDOR PRODUCTS Product Clams

      AUTUMNFEST  2014 FOOD VENDOR PRODUCTS Product Clams

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      Source URL: www.autumnfest.org

      Language: English - Date: 2014-08-12 14:23:52
      219UTLS chemical composition and trends  Bill Randel Atmospheric Chemistry Division NCAR Boulder, Colorado USA

      UTLS chemical composition and trends Bill Randel Atmospheric Chemistry Division NCAR Boulder, Colorado USA

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      Source URL: www.iagos.fr

      Language: English - Date: 2014-07-17 08:07:08
      220Atlantic and Pacific oysters and Atlantic quahog clams on the half shell with lemon and horseradish Species Pacific oysters

      Atlantic and Pacific oysters and Atlantic quahog clams on the half shell with lemon and horseradish Species Pacific oysters

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      Source URL: www.aquaculture.ca

      - Date: 2013-07-09 16:38:56