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Digestive system / Bacteriology / Gut flora / Lactobacillaceae / Probiotic / Bifidobacterium / Yakult / Yogurt / Food microbiology / Bacteria / Biology / Microbiology


Antimicrobial Activity of Probiotics from Milk Products* Eduardo L. Chuayana Jr., Carmina V. Ponce, Ma. Rosanna B. Rivera and Esperanza C. Cabrera (*Biology Department, De La Salle University) ABSTRACT Probiotics from mi
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Document Date: 2011-09-18 12:00:00


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City

Santos / /

Company

Nestlé Philippines Inc. / Adare Co. / Nestle Philippines Inc. / Yakult Philippines Inc. / Dairy Farmers Inc. / GE / Abbott Philippines Inc. / CRC Press / /

Country

United States / /

Facility

De La Salle University / /

IndustryTerm

powdered milk products / last / respective culture media / fermented skimmed milk product / prepared milk products / milk products / prevention of cancer / yogurt products / culture media / prevention of diarrhea / food products / /

MedicalCondition

Pseudomonas / cancer / food poisoning / inflammatory bowel movements / S. aureus / diarrhea / Escherichia coli Pseudomonas / chronic ingestion / /

Organization

De La Salle University / Diet Assoc / *Biology Department / /

Person

Carmina V. Ponce / Elie Metchnikoff / Eduardo L. Chuayana Jr. / Phil J Microbiol Infect Dis / Stanton C. Milk / Rosanna B. Rivera / Esperanza C. Cabrera / /

Product

sterile water / /

PublishedMedium

Science News / /

URL

http /

SocialTag