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Date: 2005-07-28 11:31:47Sustainability Food and drink National Organic Program Organic Foods Production Act California Certified Organic Farmers Organic certification National Organic Standards Board Organic Crop Improvement Association Organic farming Organic food Product certification Agriculture | Microsoft Word[removed]HyFinal Report FOIA7[removed]docAdd to Reading ListSource URL: www.usda.govDownload Document from Source WebsiteFile Size: 660,57 KBShare Document on Facebook |
United States Department of Agriculture Organic Labeling at Farmers Markets Farmers markets and Community Supported Agriculture (CSA) operations are great places for customers interested in locally sourced products to fDocID: 1rejW - View Document | |
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ORGANIC CERTIFICATION ASSESSMENT Complete this form and return it to the ICS office. If a particular question does not apply to your operation, mark “n/a”. 1. General Information: Legal Name of Organization: ContactDocID: 1qKfG - View Document | |
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