Campylobacter

Results: 676



#Item
81Information till patient sidaAvföringsprov för bakterieundersökning Information till patient. Avser provtagning för allmän odling (Salmonella, Shigella, Campylobacter och Yersinia), VRE (vancomycinresistenta

Information till patient sidaAvföringsprov för bakterieundersökning Information till patient. Avser provtagning för allmän odling (Salmonella, Shigella, Campylobacter och Yersinia), VRE (vancomycinresistenta

Add to Reading List

Source URL: www.akademiska.se

Language: Swedish - Date: 2014-02-12 10:29:52
    82SummerJournal No. 5 Summary

    SummerJournal No. 5 Summary

    Add to Reading List

    Source URL: www.sva.se

    Language: English - Date: 2015-03-03 08:04:32
    83IJOH_1(1)_15_01_Busayo.indd

    IJOH_1(1)_15_01_Busayo.indd

    Add to Reading List

    Source URL: www.onehealthjournal.org

    Language: English - Date: 2015-05-01 00:08:26
    84AGRC Newsletter Jan 2011_Layout 1

    AGRC Newsletter Jan 2011_Layout 1

    Add to Reading List

    Source URL: www.agrc.ie

    Language: English - Date: 2011-02-16 04:48:08
    85CONTROL ID: TITLE: Isolation of a Novel Campylobacter Species from Bovine Genital Sample ABSTRACT BODY: Narrative: Campylobacter fetus comprises two subspecies, C. fetus subsp. fetus and C. fetus subsp. venereali

    CONTROL ID: TITLE: Isolation of a Novel Campylobacter Species from Bovine Genital Sample ABSTRACT BODY: Narrative: Campylobacter fetus comprises two subspecies, C. fetus subsp. fetus and C. fetus subsp. venereali

    Add to Reading List

    Source URL: www.aavld.org

    Language: English - Date: 2014-10-02 14:00:07
    86FOODBORNE DISEASE STRATEGYAN FSA PROGRAMME FOR THE REDUCTION OF FOODBORNE DISEASE IN THE UK

    FOODBORNE DISEASE STRATEGYAN FSA PROGRAMME FOR THE REDUCTION OF FOODBORNE DISEASE IN THE UK

    Add to Reading List

    Source URL: www.food.gov.uk

    Language: English - Date: 2014-08-12 17:23:50
    87Raw Milk Facts  Raw milk has been recognized as a source of disease for over 100 years. Pasteurization is the only way to ensure that milk and milk products do not contain harmful bacteria. Unlike sterilization, pasteuri

    Raw Milk Facts Raw milk has been recognized as a source of disease for over 100 years. Pasteurization is the only way to ensure that milk and milk products do not contain harmful bacteria. Unlike sterilization, pasteuri

    Add to Reading List

    Source URL: dec.alaska.gov

    Language: English - Date: 2013-08-12 16:45:42
    88Bacterial diseases / Autoimmune diseases / Syndromes / Infectious diseases / Proteobacteria / Campylobacteriosis / Reactive arthritis / Campylobacter / Infection / Health / Medicine / Microbiology

    Fish Campylobacteriosis Causative Agent: Campylobacter spp.

    Add to Reading List

    Source URL: ehs.osu.edu

    Language: English - Date: 2015-03-05 09:47:31
    89Handlingsplan for campylobacter i slagtekyllinger, fødevarer og det omgivende miljø Ministeriet for Fødevarer, Landbrug og Fiskeri  O VERSKRIFT /D ATO

    Handlingsplan for campylobacter i slagtekyllinger, fødevarer og det omgivende miljø Ministeriet for Fødevarer, Landbrug og Fiskeri O VERSKRIFT /D ATO

    Add to Reading List

    Source URL: fvm.dk

    Language: Danish
      90EMA Londonpublic.ppt

      EMA Londonpublic.ppt

      Add to Reading List

      Source URL: www.hma.eu

      Language: English - Date: 2011-10-21 06:14:14