Consumption of Frozen Meals as Compared to Quick Service Restaurant Meals Is Associated with Better Nutrient Intakes in Adult Participants of The National Health and Nutrition Examination Survey)

First Page		Document Content
Date: 2014-10-30 16:36:58 Medicine Trans fat Human nutrition Healthy diet Saturated fat Margarine Nutrient Food Canadian health claims Health Nutrition Food and drink		Consumption of Frozen Meals as Compared to Quick Service Restaurant Meals Is Associated with Better Nutrient Intakes in Adult Participants of The National Health and Nutrition Examination Survey) Add to Reading List Source URL: www.nestleusa.com Download Document from Source Website File Size: 57,50 KB Share Document on Facebook

	Calories from Fat Total Fat (g) Saturated Fat (g) DocID: 1siiy - View Document
	Plant-based foods and prevention of cardiovascular disease: an overview1–4 Frank B Hu KEY WORDS Fruit, vegetables, whole grains, nuts, fat, DocID: 1rtqJ - View Document
	IRON (%DV) CALCIUM (%DV) VITAMIN C (%DV) DocID: 1rsLu - View Document
	December 1, 2015 Dockets Management Branch Food and Drug Administration 5630 Fishers Lane, Room 1061 Rockville, MDCITIZEN PETITION DocID: 1rpBI - View Document
	Taking It Home...PB&J Blossom Sandwiches These sandwiches put a fun twist on the old familiar, PB&J sandwich. It’s easy for kids to make and the flower shape DocID: 1rn3L - View Document